About Us
Esther and Tony are the owners and operators of Bryn Glas Farm Stay. Esther is a Registered Nurse and Tony is an Engineer. They are both adventurous Canadians who dreamed of living and working abroad and their dream came true when they were granted a work visa to Australia. So they packed their bags, said goodbye to their friends and family, and got on a flight to Canberra to start their new life in 2006. After two years, they fell in love with Australia, its land, people and culture, and decided to make Australia their home.
The many holidays with their kids up and down the South Coast caused them to love the sea, fresh food, and country living. In 2016, they made the leap for a sea change and purchased a rural acreage with a home and a small Farm Stay. The vision is to grow as much of our own food as possible, develop a permaculture food forest and live as sustainably as possible. Our farm currently has chickens (eggs!) and sheep (cute lawn mowers) - a small pack for Charlie, our golden retriever/border collie to herd and bees to pollinate our gardens and provide some honey.